Description

Onion Bhaji, also known as Onion Pakora, is a beloved North Indian snack known for its crispy texture and bold flavors. Made with thinly sliced onions coated in a spiced chickpea flour batter, these golden fritters are deep-fried to perfection, creating a crunchy exterior with tender, flavorful onions inside.

Seasoned with aromatic spices like cumin, coriander, and turmeric, Onion Bhaji delivers a delicious balance of earthy and savory flavors. It is often served hot with tangy green chutney or sweet tamarind sauce, making it an irresistible companion to a steaming cup of Masala Chai or Filter Cofeee.

Whether enjoyed as a tea-time snack, a festive appetizer, or a rainy-day treat, Onion Bhaji is a classic North Indian dish that embodies comfort and tradition in every bite!