Description

Hakka Vegetable Noodles is a stir-fried noodle dish made with:

– Noodles: Thin, Hakka-style noodles made from wheat flour.
– Vegetables: A variety of colorful vegetables, such as cabbage, carrots, bell peppers, and onions.
– Sauce: A savory sauce made with soy sauce, vinegar, and chili sauce.
– Spices: A blend of spices, including ginger, garlic, and cumin.